Todd is the Founder, CEO, Fry Cook and Cashier of Raising Cane's restaurant. In 24 years Raising Canes has grown from a single restaurant outside the North Gate of LSU to 550 restaurants in 29 U.S states and the Middle East. Todd has received countless awards and recognitions including 2019's #28 in the Top 100 CEO's in the US by Glassdoor and Entrepreneur of the Year by Ernst and Young. Todd is also extremely passionate about supporting the community and showing appreciation to the people who made his dream a reality. Graves and Raising Cane's provided $40 million in support to the communities where Raising Cane's restaurants operate and in 2021 will add another $13 million of support.
Rebecca is returning to Bard for her seventh season. Most recently for Bard: Assistant Stage Manager on Done/Undone. Favourite credits elsewhere: Bunny and The Father (The Search Party); As dreams are made (Music on Main); Anywhere But Here (Electric Company Theatre); Topdog/Underdog and The Shoplifters (Arts Club); La Traviata (Vancouver Opera); and Fall Away Home (Boca del Lupo). Rebecca holds a BFA in Theatre Production and Management from UVic. 2b1af7f3a8